Yeah, but even yankees can learn. On our first trip to Florida in 2004, we ate at Sonny's and thought it was great. Then we started hanging around north Florida and eating in every hole-in-the-wall barbecue joint we could find. Haven't been back to Sonny's, but we built a smoker and started making barbecue at home.
I may have to rethink my position on barbecued carp - a skilled barbecue pitmaster could make even pieces of old wetsuit taste wonderful!
We'll be cave diving and eating barbecue in 11 days!
Hope you have been practicing your lights out lost carp drill.
FREEDOM!!!
"omg take that out of your signature." ~ pink arrows
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